The Prisoner Wine Dinner
Menu
First Course
- Lamb Chop
- Chimichurri sauce
Pairing | Unshackled Sparkling Brut
SECOND COURSE
- Mussels
- White wine cream sauce
Pairing | The Prisoner Chardonnay
THIRD COURSE
- Roasted Beet Salad
- Crispy goat cheese
Pairing | The Prisoner Red Blend
FOURTH COURSE
- Sliced Strip Au Poivre
- Peppercorn cream sauce, garlic whipped potatoes and broccolini
Pairing | The Prisoner Cabernet
FIFTH COURSE
- White Chocolate Crème Brûlée
- Fresh berries and mint
Pairing | Saldo Zinfandel